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The Da Silvano Cookbook, by Silvano Marchetto, Foreword by Nick Tosches
In 2001, Silvano collected his favorite recipes and stories to share with everyone, in his first book, The Da Silvano Cookbook. Together with photographs from the restaurant and his home in Italy, the book gives readers an insight into the way Silvano thinks and cooks, with simple recipes you can recreate in your own home.
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