Prix Fixe Menus
Menu 1
($60/person plus tax and gratuity)
Antipasto – Choice of:
Zuppa del Giorno – soup of the day
Insalata Mista – mixed salad
Bruschetta – two pieces served with fresh tomato & basil
Main – Choice of:
Ravioli bella Firenze – spinach & ricotta ravioli with butter & sage
Spalla di Maiale – roasted pork shoulder
Salmone con Fagioli – roasted salmon with dill & white beans
Dessert – Choice of:
Tiramisu
Panna Cotta
Coffee or Tea
Menu 2
($80/person plus tax and gratuity)
Antipasto Toscano – Family Style
Salami, Prosciutto, Mortadella, Parmigiano / Sausage & Cannelini Beans / Fried Calamari / Mixed Roasted Vegetables
Main Course – Choice of:
Spaghetti con Aragosta e Jalapeño – lobster & jalapeñ0
Anatra Muta – vertically roasted duck
Tonno Pepato – seared pepper-crusted tuna
Chef’s Dessert Combination
Menu 3
($100/person plus tax and gratuity)
Antipasto Toscano – Family Style
Salame, Prosciutto, Mortadella, Parmigiano , Mixed Roasted Vegetables / Fried Calamari / Grilled Jumbo Shrimp / Grilled Venison Sausages
Pasta Combination
Ravioli Bella Firenze / Penne Bolognese / Tortellini alla Panna
Main – Choice of:
Faraona al Barolo – guinea hen in Barolo wine
Osso Bucco Milanese – braised veal shank with saffron risotto
Spiedino di Pesce Spada – swordfish skewer
